Classic Chicken Pot Pie

Product

A creamy and comforting chicken and vegetable filling, lightly infused with herbs, covered in a flaky puff pastry crust

Price
R 149
Size: Large - 700g

Classic Chicken Pot Pie

Size
Price
Classic Chicken Pot Pie
Small - 300g
Price
R 79
Sold out
Classic Chicken Pot Pie
Large - 700g
Price
R 149
Compare product options

Pickup available at Forever Fresh Foods - Factory Shop

Usually ready in 1 hour

View store information
Description

A creamy and comforting chicken and vegetable filling, lightly infused with herbs, covered in a flaky puff pastry crust

Ingredients

Chicken, Potato, Puff Pastry, Carrot, Onion, Milk, Wheatflour, Butter, Chicken Stock, Lemon Juice, Salt, Black Pepper

Allergens

Contains Gluten, Cow's Milk, Egg

Heating Instructions - Small 300g

 

APPLIANCES VARY. USE AS A GUIDELINE ONLY

OVEN - 180 °C 25 - 30 MIN. FROM FROZEN
Remove sleeve, pierce holes in film, place in pre-heated 180 °C oven. Heat for 25 - 30 min. Ensure it is thoroughly heated and pastry is crisp.
AIR FRYER - 180 °C 12 - 15 MIN. FROM FROZEN
Remove outer sleeve, peel off the film and air fry at 180 °C for 12 – 15 min, or until ready and pastry is crisp.
MICROWAVE
NOT SUITABLE FOR MICROWAVE.
Heating Instructions - Large 700g

 

APPLIANCES VARY. USE AS A GUIDELINE ONLY


OVEN - 180 °C 45 - 50 MIN. FROM FROZEN
Remove sleeve, pierce holes in film, place in pre-heated 180 °C oven. Heat for 45 - 50 min. Ensure it is thoroughly heated and pastry is crisp.
AIR FRYER - 180 °C 20 - 25 MIN. FROM FROZEN
Remove outer sleeve, peel off the film and air fry at 180 °C for 20 – 25 min, or until ready and pastry is crisp.
MICROWAVE
NOT SUITABLE FOR MICROWAVE.