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Heating Instructions - Small 300g
APPLIANCES VARY. USE AS A GUIDELINE ONLY
 |
OVEN - 180 °C |  |
20 - 25 MIN. FROM FROZEN |
| Remove outer sleeve, pierce film and heat in a preheated oven at 180 °C for 20 – 25 min. Ensure it is thoroughly heated and top has browned. | |||
 |
AIR FRYER - 180 °C | |
10 - 12 MIN. FROM FROZEN |
| Remove outer sleeve, peel off film and air fry at 180 °C for 10 – 12 min until thoroughly heated and top has browned. Heat another 1 - 2 min if needed. | |||
 |
MICROWAVE - 100% | |
2 - 3 MIN. FROM THAWED |
| Thaw fully. Remove outer sleeve, pierce film and heat for 2 - 3 min until hot. | |||
Heating Instructions - Large 700g
APPLIANCES VARY. USE AS A GUIDELINE ONLY
|
OVEN - 180 °C | |
40 - 45 MIN. FROM FROZEN |
| Remove outer sleeve, pierce film and heat in a preheated oven at 180 °C for 40 – 45 min. Ensure it is thoroughly heated and top has browned. | |||
|
AIR FRYER - 180 °C | |
18 - 20 MIN. FROM FROZEN |
| Remove outer sleeve, peel off film and air fry at 180 °C for 18 – 20 min until thoroughly heated and top has browned. Heat another 1 - 2 min if needed. | |||
|
MICROWAVE - 100% | |
4 - 5 MIN. FROM THAWED |
| Thaw fully. Remove outer sleeve, pierce film and heat for 4 - 5 min until hot. | |||
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