Pickup available at Forever Fresh Foods - Factory Shop
Usually ready in 1 hour
View store information
Description
Slow-cooked beef steak cubes and hearty vegetables, stewed in a rich, flavourful gravy, wrapped in a buttery, golden puff pastry
Ingredients
Free-Range Beef, Puff Pastry, Onion, Tomato, Potato, Mushroom, Carrot, Peas, Red Wine, Sunflower Oil, Ginger, Garlic, Parsley, Beef Stock, Corn Starch, Balsamic Vinegar, Thyme, Egg Yolk, Black Pepper, Salt
Allergens
Gluten | Wheat | Egg | Milk
Heating Instructions - Small 300g
APPLIANCES VARY. USE AS A GUIDELINE ONLY
NOT SUITABLE FOR MICROWAVE
OVEN - 180 °C
25 - 30 MIN. FROM FROZEN
Remove outer sleeve, peel off film and heat in a preheated oven at 180 °C for 25 – 30 min until thoroughly heated and pastry is crisp.
AIR FRYER - 180 °C
12 - 15 MIN. FROM FROZEN
Remove outer sleeve, peel off film and air fry at 180 °C for 12 – 15 min until thoroughly heated and pastry is crisp. Heat another 1 - 2 min if needed.
MICROWAVE
NOT SUITABLE FOR MICROWAVE.
Heating Instructions - Large 700g
APPLIANCES VARY. USE AS A GUIDELINE ONLY
NOT SUITABLE FOR MICROWAVE
OVEN - 180 °C
45 - 50 MIN. FROM FROZEN
Remove outer sleeve, peel off film and heat in a preheated oven at 180 °C for 45 – 50 min until thoroughly heated and pastry is crisp.
AIR FRYER - 180 °C
20 - 25 MIN. FROM FROZEN
Remove outer sleeve, peel off film and air fry at 180 °C for 20 – 25 min until thoroughly heated and pastry is crisp. Heat another 1 - 2 min if needed.