Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
Beef Steak Pie - Forever Frozen - CPT
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Beef Steak Pie

Product

Slow-cooked beef steak cubes and hearty vegetables, stewed in a rich, flavourful gravy, wrapped in a buttery, golden puff pastry
Price
R 79

Size: Small - 300g

Description

Slow-cooked beef steak cubes and hearty vegetables, stewed in a rich, flavourful gravy, wrapped in a buttery, golden puff pastry

Ingredients

Free-Range Beef, Puff Pastry, Onion, Tomato, Potato, Mushroom, Carrot, Peas, Red Wine, Sunflower Oil, Ginger, Garlic, Parsley, Beef Stock, Corn Starch, Balsamic Vinegar, Thyme, Egg Yolk, Black Pepper, Salt

Allergens

Gluten | Wheat | Egg | Milk

Nutritional Information
Average Values
per100g
per300g
per700g
Energy (kJ)
793
2378
5548
Protein (g)
12.7
38.0
88.7
Total Carbohydrates (g)
14.7
44.1
102.9
of which total sugar (g)
2.9
8.7
20.4
Total Fat (g)
8.9
26.8
62.4
of which Saturated Fat (g)
3.5
10.5
24.6
Dietary Fibre# (g)
2.1
6.3
14.7
Total Sodium (mg)
315
944
2203
# AOAC Method 985.29
Heating Instructions - Small

 

APPLIANCES VARY. USE AS A GUIDELINE ONLY

NOT SUITABLE FOR MICROWAVE

OVEN - 180 °C 25 - 30 MIN. FROM FROZEN
Remove outer sleeve, peel off film and heat in a preheated oven at 180 °C for 25 – 30 min until thoroughly heated and pastry is crisp.
AIR FRYER - 180 °C 12 - 15 MIN. FROM FROZEN
Remove outer sleeve, peel off film and air fry at 180 °C for 12 – 15 min until thoroughly heated and pastry is crisp. Heat another 1 - 2 min if needed.
MICROWAVE

NOT SUITABLE FOR MICROWAVE.
Heating Instructions - Large

 

APPLIANCES VARY. USE AS A GUIDELINE ONLY

NOT SUITABLE FOR MICROWAVE

OVEN - 180 °C 45 - 50 MIN. FROM FROZEN
Remove outer sleeve, peel off film and heat in a preheated oven at 180 °C for 45 – 50 min until thoroughly heated and pastry is crisp.
AIR FRYER - 180 °C 20 - 25 MIN. FROM FROZEN
Remove outer sleeve, peel off film and air fry at 180 °C for 20 – 25 min until thoroughly heated and pastry is crisp. Heat another 1 - 2 min if needed.
MICROWAVE

NOT SUITABLE FOR MICROWAVE.

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